Boneless Skinless Half Turkey Breast

Boneless Skinless Half Turkey Breast

This cut of turkey is considered an excellent source of protein while there is a very small amount of fat in it. 3 ounces of it without skin contains around 100 calories.

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Boneless Skinless Half Turkey Breast

Turkey is an excellent source of vitamin B12 and niacin. It’s considered a good source of potassium, and selenium while it is rich in phosphorus and other nutrients as well. Properly cooked bone-in and boneless turkey meat can be juicy and flavorful. However, when you opt for the bone-in turkey breasts, you get an advantage. The bone in the breast keeps the nearby meat moist during cooking. The bone slows down the cooking process and thus, retains moisture in the meat. Buy the fresh turkey meat from us.

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